Press
As Seen In
From local publications to national and international media, The Italian Homemade Company has been featured by outlets focused on food, craftsmanship, and Italian culture.
In the Press
WHAT THE MEDIA IS SAYING
“A super casual spot with awesome pasta — better than anything you’d make at home.”
— The Infatuation
“A modern take on Italian comfort food, focused on fresh pasta and simple execution.”
— The Monthly
“An abundance of house-made fresh pasta in a fast-casual format.”
— KQED
Our Story
Founded in 2014 in San Francisco’s North Beach, The Italian Homemade Company brings authentic Italian handmade food into everyday American life, inspired by the culinary traditions of Emilia-Romagna.
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Recognition & Media Highlights
The Italian Homemade Company has received recognition from U.S. and Italian media, institutions, and cultural figures across food, hospitality, and public life.